Cashel (Cow's milk, Ireland) Voluptuous and rich, it is easy to be seduced by this divinely creamy and full-flavored blue. When a cheese is this good, why try to resist? The Grubb family has been making Cashel in County Tipperary since the 1980's. Sweet, salty and sharp. Pairings: McQuades Glasgow Apple Chutney Liquid Pairings: Port