UNITED STATES
Bayley Hazen (Jasper Hill Farm,Vermont) (creamy, strong)
Great Hill (Great Hill Dairy, Massachusetts) (creamy, medium)
Point Reyes Original (Point Reyes Farmstead, California) (crumbly, mild)
Rogue River (Rogue Creamery, Oregon) (creamy, medium to strong)
ITALY
Gorgonzola (creamy, mild to strong)
SPAIN
Bleu des Basques (creamy and crumbly, strong)
Cabrales (crumbly, strong)
FRANCE
Roquefort (creamy, medium to strong)
ENGLAND
Shropshire (creamy and crumbly, strong)
Stilton (creamy and crumbly, strong)
IRELAND
Cashel (creamy, medium)
