Toussaint (Cow's milk, Sprout Creek Farm, New York) The cheesemakers at Sprout Creek say that time is Toussaint’s greatest ingredient. The raw milk cheese is earthy and briny with a dry texture, easy to crumble over whatever it is you might be cooking. Sprout Creek Farm sits on 200 acres in Dutchess County, New York and integrates educational and spiritual development programs into farming. Pairings: The Girl & the Fig Black Mission Jam Liquid Pairings: Pinot Noir